Hire a Professional Chef

Need a chef who can mobilise fast and run the galley without hand-holding?

 

Offshore Chef is available Australia-wide across yachts, charter vessels and offshore operations — guest dining, crew meals, provisioning and full galley management.

 

Clear comms, correct paperwork, strict food safety, and calm delivery under pressure. Bookings are by availability and confirmed after a quick details check. For all enquiries please provide: dates, vessel/location, POB, service scope — and I’ll confirm availability.

 

Restaurant standards. Offshore reality.